Mu21/250

 Home made cupcakes

🍥My sister and i decided to make cupcakes together. 

🍥we took help from youtube for that.

🍥 First, all the necessary things were brought.

Ingredients 

• Flour - 110g
• Softened butter -110g
• Golden caster sugar -110g
• 2 large eggs
• Vanilla extract  harf tsp

For the butter cream 

• 150g butter 
• 300g icing sugar 
• 1tsp vanilla 
• 3tbsp milk

 🍥First,we heat oven to 180c /160c fan l gas 4 and fill a 12 cupcakes tray with cases.

🍥Using an  electric whisk  beat 110g softend butter and 110g  golden caster sugar together until pale and fluffy then whisk in 2 large eggs, one at a time, scraping down the sides of the bowl after each  addition.

🍥 Add harf tsp vanilla extract, 110g self  raising flour and a pinch of  salt , whisk until  just combined them spoon the mixture in to the cupcake cases.

🍥Bake for 15 mins until golden brown and a skewer inserted in to the middle of each cake comes out clean.leave to cool complete on a wire rack.

🍥To make the butter cream , whisk 150g softened butter until super soft then add 300g icing sugar. 1tsp vanilla extract and a pinch of salt.

🍥Whisk together until smooth ( start off slowly of avoid an icing sugar cloud ) then beat in 3tbsp milk.

🍥If wanting to colour, stir in the food colouring now.spooner pipe on to the cooled cupcakes.

🍥We are now done making cupcakes...😍😍😍

😍🥰🥰🥰🥰🥰🥰😋😋😋😋😋😋😋😋😋❤❤

                                                  

                                              Thank you..😊😊😊